• Sides & Veggies

Easy Creamy Mashed Potatoes

Easy Creamy Mashed Potatoes 2 lbs potatoes (cooked) 1 stick [...]

Easy Creamy Mashed Potatoes

  • 2 lbs potatoes (cooked)
  • 1 stick butter, salted
  • 2 cups heavy whipping cream ((use more/less to get desired consistency))
  • 1 cup shredded cheese
  • 1 tsp salt, to taste
  1. Cook potatoes and mash.
  2. In stand mixer, add butter and half of cream. Combine well.
  3. Add cheese. Slowly pour in additional cream.
  4. Add salt.
  5. Taste!!
  6. Transfer to baking dish. Place in oven on broil at 450 for approx. 10 minutes until top is golden brown.

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